Southern Living (November 2013)
Though it's not a new trend for Thanksgiving, pears are an abundant ingredient in this year's Thanksgiving dishes. And that certainly held true at our house. We made three dishes that used pear for our Fakesgiving.
We were excited by the idea of a Pear and Rosemary Pie, but we were sold by the idea of a Pear and Rosemary Pie with a Cheddar Crust.