Food & Wine (November 2015)
Imagine the moistest, cakiest, most indulgent donut you've ever had.
Now imagine the flavors of a lemon-poppyseed muffin.
Now, in your mind, marry those bright, tart, sweet flavors to that cakey donut texture.
Now imagine it twice as tasty as whatever you're already picturing.
Ladies and gentlemen: Grapefruit Cornmeal Cake.